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Awesome Recipe

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.196 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Tuesday January 11th 2022
1.056
1.014
5.5%
36.1
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg American - Pilsner3.7 kg Pilsner 37 1.8 67.3%
0.30 kg Briess - Midnight Wheat Malt0.3 kg Midnight Wheat Malt 25 550 5.5%
0.30 kg Briess - Roasted Barley0.3 kg Roasted Barley 33.1 300 5.5%
0.50 kg Briess - Chocolate0.5 kg Chocolate 25 350 9.1%
0.40 kg Briess - Caramel Malt - 120L0.4 kg Caramel Malt - 120L 34.5 120 7.3%
0.30 kg Weyermann - CaraAroma0.3 kg CaraAroma 36 140 5.5%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g YCR - Pahto15 g Pahto Hops Pellet 16.5 Boil 60 min 20.38 50%
15 g YCR - Pahto15 g Pahto Hops Pellet 16.5 Boil 30 min 15.66 50%
30 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.3
Mash volume with grains (equipment estimates -2.4 L) 11.9
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 9.7 L) 9.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.6 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 5.7
Top off amount 14.3
Going into fermentor 20
Total: 17.8  
Equipment Profile Used: System Default
"Awesome Recipe" American Porter beer recipe by eoqkf34. All Grain, ABV 5.5%, IBU 36.05, SRM 50, Fermentables: (Pilsner, Midnight Wheat Malt, Roasted Barley, Chocolate, Caramel Malt - 120L, CaraAroma) Hops: (Pahto)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-11 03:30 UTC