Irish Stout
223 calories
23.1 g
0.5 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20.25 g |
BSG - Magnum20.25 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
80 min |
41.23 |
57.4% |
15 g |
Barth-Haas - Fuggles15 g Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
3.44 |
42.6% |
35.25 g
/ лв 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 25.1 L)
|
21.2 |
Mash volume with grains (equipment estimates 27.3 L)
|
23.4 |
Grain absorption losses
|
-3.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.9 L)
|
17 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 15 L)
|
20 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 20 L)
|
15 |
Total:
|
21.2
|
Equipment Profile Used: |
System Default |
"Irish Stout" Irish Stout beer recipe by Monata. BIAB, ABV 4.68%, IBU 44.68, SRM 34.95, Fermentables: (Château Pale Ale, Château Arome, Château Black) Hops: (Magnum, Fuggles)
Last Updated and Sharing
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- Last Updated: 2022-01-08 19:17 UTC