This Year's Girl NEIPA
202 calories
20.7 g
12 ml
Target Water Profile
Oak Island Mandevillle Water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
162 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.48 |
21.9
|
Mash volume with grains
|
6.65 |
26.6
|
Grain absorption losses
|
-1.83 |
-7.3
|
Remaining sparge water volume
|
3.59 |
14.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.79 g | 31.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume (equipment estimates 5.46 g | 21.9 qt)
|
6.25 |
25
|
Hops absorption losses (whirlpool, hop stand)
|
-0.19 |
-0.8
|
Estimated amount in fermentor
|
6.06 |
24.3
|
Total:
|
9.08
|
36.3
|
Equipment Profile Used: |
System Default |
"This Year's Girl NEIPA" Specialty IPA: New England IPA beer recipe by Blitz. All Grain, ABV 6.02%, IBU 36.3, SRM 4.91, Fermentables: (Finest Pale Ale Golden Promise, Wheat Malt, White Wheat, Flaked Oats, Domestic 2-Row) Hops: (BRU-1, El Dorado, Citra, Mosaic, Amarillo) Other: (Gypsum, Calcium Chloride (anhydrous), 5.2 pH Stabilizer, Ascorbic Acid)
Last Updated and Sharing
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- Last Updated: 2021-12-22 18:07 UTC