Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
4,064.18 g | Viking - Pale Ale Malt | 37 | 5.17 | 68.3% | |
1,260.98 g | Castle Malting - Château Munich Light | 34 | 18.78 | 21.2% | |
306.18 g | Viking - Caramel 300 | 35 | 405.19 | 5.1% | |
315.24 g | Viking - Caramel 50 Malt(20L) | 34 | 51.87 | 5.3% | |
5,946.58 g / R 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
33 g | East Kent Goldings | Pellet | 4.8 | Boil | 55 min | 13.74 | 34.7% | |
22 g | Northern Brewer | Pellet | 6.8 | Boil | 15 min | 6.59 | 23.2% | |
40 g | Northern Brewer | Pellet | 6.8 | Whirlpool | 0 min | 5.44 | 42.1% | |
95 g / R 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
8 g | Chalk | Water Agt | Mash | 1 hr. | |
2.50 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
2 g | Gypsum | Water Agt | Mash | 1 hr. | |
3 g | Baking Soda | Water Agt | Mash | 1 hr. |
Lallemand - LALBREW® LONDON ENGLISH-STYLE ALE YEAST | ||||||||||||||||
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R 0.00 |
Method: co2 Amount: 0.48 bar Temp: 4 °C CO2 Level: 4 g/l |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
100.8 | 2 | 31.7 | 57.9 | 47.9 | 95.4 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 L | Single Infusion | Infusion | 67 °C | 67 °C | 60 min |
12 L | Hot Mashout/Sparge | Fly Sparge | 76 °C | 76 °C | -- |
Starting Mash Thickness:
3 L/kg |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3 L/kg | 17.8 |
Mash volume with grains | 21.8 |
Grain absorption losses | -5.9 |
Remaining sparge water volume (equipment estimates 21.1 L) | 18.6 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 32.1 L) | 29.6 |
Boil off losses | -6.7 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume (equipment estimates 25.2 L) | 26.1 |
Hops absorption losses (whirlpool, hop stand) | -0.2 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 25.9 L) | 25 |
Total: | 36.4 |
Equipment Profile Used: | System Default |