Helles Tag - Beer Recipe - Brewer's Friend

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Helles Tag

173 calories 14.9 g 12 oz
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Beer Stats
Method: Extract
Style: Kellerbier: Amber Kellerbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.097 (recipe based estimate)
Post Boil Gravity: 1.194 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday August 1st 2021
1.053
1.009
5.8%
27.4
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - LME Pilsen Light3 lb LME Pilsen Light 37.6 2 42.9%
3 lb Briess - DME Golden Light3 lb DME Golden Light 44.6 4 42.9%
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 45 2 14.3%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Galena0.75 oz Galena Hops Pellet 11.7 Boil 40 min 17.41 37.5%
1 oz Yakima Chief Hops - German Northern Brewer1 oz German Northern Brewer Hops Pellet 9.3 Boil 10 min 7.62 50%
0.25 oz Galena0.25 oz Galena Hops Pellet 11.7 Boil 10 min 2.4 12.5%
2 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.53 g | 10.1 qt) 2.45 9.8  
Volume increase from sugar/extract (early additions) 0.55 2.2  
Pre boil volume (equipment estimates 3.08 g | 12.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
Total: 6.45 25.8
Equipment Profile Used: System Default
"Helles Tag" Kellerbier: Amber Kellerbier beer recipe by Psettle. Extract, ABV 5.78%, IBU 27.43, SRM 3.62, Fermentables: (LME Pilsen Light, DME Golden Light, DME Pilsen Light) Hops: (Galena, German Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-31 17:50 UTC