Cittttra Pale
153 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Columbus5 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
20.02 |
12.5% |
7 g |
Citra7 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
10.2 |
17.5% |
14 g |
Citra14 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
35% |
14 g |
Citra14 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool
|
0 min |
7.7 |
35% |
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
70 °C |
66 °C |
60 min |
4.5 L |
|
Batch Sparge |
-- |
60 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 19 L)
|
17.9 |
Mash volume with grains (equipment estimates 20.5 L)
|
19.3 |
Grain absorption losses
|
-2.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.8 L)
|
14.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
10 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
0.1 |
Volume into fermentor
|
10 |
Total:
|
17.9
|
Equipment Profile Used: |
System Default |
"Cittttra Pale" American Pale Ale beer recipe by Roger Wilkinson. BIAB, ABV 5.01%, IBU 37.92, SRM 6.37, Fermentables: (Maris Otter Pale, Cara Malt, Wheat) Hops: (Columbus, Citra)
Last Updated and Sharing
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- Last Updated: 2021-07-25 09:56 UTC