Even Sharks Need Water (NEIPA) Clone - Beer Recipe - Brewer's Friend

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Even Sharks Need Water (NEIPA) Clone

164 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.6 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 97%
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday May 20th 2021
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1.050
1.010
5.3%
27.5
4.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg Extra Pale Malt3.3 kg Extra Pale Malt 33 1.8 58.9%
0.80 kg United Kingdom - Golden Promise0.8 kg Golden Promise 37 3 14.3%
0.45 kg Briess - Brewers Oat Flakes0.45 kg Brewers Oat Flakes 32.2 2.5 8%
0.45 kg Weyermann - Carapils0.45 kg Carapils 34.5 2.1 8%
0.40 kg American - Wheat0.4 kg Wheat 38 1.8 7.1%
0.10 kg Briess - Brewers Red Wheat Flakes0.1 kg Brewers Red Wheat Flakes 32.2 2 1.8%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 1.8%
5.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Magnum3 g Magnum Hops Pellet 15 Boil 60 min 3.52 0.8%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Whirlpool 0 min 9.41 7.6%
60 g Citra60 g Citra Hops Pellet 11 Whirlpool 0 min 14.53 15.3%
120 g Magnum120 g Magnum Hops Pellet 15 Dry Hop (High Krausen) 2.5 days 30.5%
180 g Citra180 g Citra Hops Pellet 11 Dry Hop (High Krausen) 2.5 days 45.8%
393 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Winnipeg Tap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.7 qt/lb 5.25 21  
Mash volume with grains (equipment estimates 2.72 g | 10.9 qt) 6.23 24.9  
Grain absorption losses -1.54 -6.2  
Remaining sparge water volume (equipment estimates 0.65 g | 2.6 qt) 0.05 0.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.1 g | 16.4 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume 2.6 10.4  
Hops absorption losses (whirlpool, hop stand) -0.12 -0.5  
Top off amount 3.52 14.1  
Going into fermentor 6 24  
Total: 5.29 21.2
Equipment Profile Used: System Default
"Even Sharks Need Water (NEIPA) Clone" No Profile Selected beer recipe by Brewer #128337. All Grain, ABV 5.28%, IBU 27.46, SRM 4.02, Fermentables: (Extra Pale Malt, Golden Promise, Brewers Oat Flakes, Carapils, Wheat, Brewers Red Wheat Flakes, Flaked Oats) Hops: (Magnum, Galaxy, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-20 15:29 UTC