HIS
131 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Columbus30 g Columbus Hops |
|
Leaf/Whole |
15 |
First Wort at 100 °C
|
60 min |
50.83 |
100% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Columbus (Leaf/Whole) 30 g Columbus (Leaf/Whole) Hops |
|
50.83 |
100% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
|
72 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 36.3 L)
|
33.5 |
Mash volume with grains (equipment estimates 39.4 L)
|
36.6 |
Grain absorption losses
|
-4.7 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 30.9 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
25 |
Volume into fermentor
|
25 |
Total:
|
33.5
|
Equipment Profile Used: |
System Default |
"HIS" No Profile Selected beer recipe by henrylip. BIAB, ABV 4.3%, IBU 50.83, SRM 45.18, Fermentables: (Pilsner Malt, Munich Malt, Special B, Château Black, Flaked Oats, Brown Sugar, Cane Sugar) Hops: (Columbus) Other: (Cocao Nibs, Cocoa powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-12 01:02 UTC