Puritas 75 gallons - Beer Recipe - Brewer's Friend

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Puritas 75 gallons

108 calories 11 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 75 gallons (fermentor volume)
Pre Boil Size: 80 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.409 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 108 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created: Tuesday September 1st 2020
1.033
1.008
3.2%
10.5
2.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
82.50 lb Canada Malting - SUPERIOR PILSEN MALT82.5 lb SUPERIOR PILSEN MALT 37.2 1.5 92.2%
4 lb Bestmalz - BEST Chit Malt4 lb BEST Chit Malt 23 1.4 4.5%
2 lb Bestmalz - BEST Acidulated2 lb BEST Acidulated 35.9 2.81 2.2%
1 lb German - Melanoidin1 lb Melanoidin 37 25 1.1%
89.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Yakima Valley Hops - Mandarina Bavaria3 oz Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 7.69 50%
3 oz Yakima Valley Hops - Mandarina Bavaria3 oz Mandarina Bavaria Hops Pellet 8.5 Boil 10 min 2.79 50%
6 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
13615
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
33 8 15 32 11 48
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 29.54 gal (118.14 qt). Suggest reducing strike water volume to 4.84 gal (19.36 qt) and adding 17.54 gal (70.14 qt) sparge/top-off. 22.38 89.5  
Strike water volume at mash thickness of 1 qt/lb 22.38 89.5  
Mash volume with grains (equipment estimates -39.47 g | -157.9 qt) 29.54 118.1  
Grain absorption losses -11.19 -44.8  
Remaining sparge water volume 69.06 276.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.72 g | 30.9 qt) 80 320  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 6 24  
Top off amount 69 276  
Going into fermentor 75 300  
Total: 91.44 365.8
Equipment Profile Used: System Default
"Puritas 75 gallons" American Light Lager beer recipe by Samwhois75. All Grain, ABV 3.22%, IBU 10.48, SRM 2.51, Fermentables: (SUPERIOR PILSEN MALT, BEST Chit Malt, BEST Acidulated, Melanoidin) Hops: (Mandarina Bavaria)
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  • Last Updated: 2020-09-01 15:55 UTC