Golden Otter Ale
129 calories
14.2 g
11.5 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
22.39 |
50% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
15 min |
3.75 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
26.14 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
160 °F |
150 °F |
60 min |
2.5 gal |
|
Sparge |
190 °F |
160 °F |
5 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: co2
Amount: 4.28 psi
Temp: 68 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Golden Otter Ale" Ordinary Bitter beer recipe by The Royal Otter. BIAB, ABV 3.71%, IBU 26.14, SRM 9.67, Fermentables: (Maris Otter Pale, Pilsen Malt 2-Row, Caramel / Crystal 10L) Hops: (East Kent Goldings) Other: (Irish Moss)
View Count: 355
Brew Count: 0
Last Updated: 2022-08-26 15:13 UTC