ENGLISH IPA
192 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
COLUMBUS30 g COLUMBUS Hops |
|
Pellet |
11.5 |
First Wort
|
0 min |
53.28 |
10.5% |
37.50 g |
Challenger37.5 g Challenger Hops |
|
Pellet |
6 |
Boil
|
10 min |
11.45 |
13.2% |
37.50 g |
Challenger37.5 g Challenger Hops |
|
Pellet |
6 |
Boil
|
5 min |
6.3 |
13.2% |
50 g |
Challenger50 g Challenger Hops |
|
Pellet |
6 |
Aroma
|
30 min |
32.37 |
17.5% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Aroma
|
30 min |
28.59 |
17.5% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
11.5 |
Aroma
|
30 min |
37.22 |
10.5% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Dry Hop
|
3 days |
|
17.5% |
285 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
COLUMBUS (Pellet) 60 g COLUMBUS (Pellet) Hops |
|
90.5 |
21% |
125 g |
Challenger (Pellet) 125 g Challenger (Pellet) Hops |
|
50.12 |
43.9% |
100 g |
East Kent Goldings (Pellet) 100 g East Kent Goldings (Pellet) Hops |
|
28.59 |
35% |
285 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 L |
|
Infusion |
75 °C |
65 °C |
90 min |
20 L |
|
Sparge |
85 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
10B American Amber Ale
"ENGLISH IPA" English IPA beer recipe by Felipe Barrera Oyarce. All Grain, ABV 6.82%, IBU 169.22, SRM 11.3, Fermentables: (Château Pale Ale, Château Crystal, BEST Wheat Malt) Hops: (COLUMBUS, Challenger, East Kent Goldings, Columbus)
View Count: 215
Brew Count: 0
Last Updated: 2022-08-15 00:20 UTC