Jack Lime Ale
176 calories
15 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
16.18 |
50% |
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
8.03 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Crystal (Pellet) 1.9999999954251 oz Crystal (Pellet) Hops |
|
24.21 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.94 gal |
|
Strike |
165 °F |
152 °F |
60 min |
4.75 gal |
|
Fly Sparge |
180 °F |
168 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Lime Peel
|
|
Flavor |
Primary |
-- |
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
Amount: 13 psi
Temp: 37 °F
CO2 Level: 2.72 Volumes |
Target Water Profile
Balanced Profile
"Jack Lime Ale" American Pale Ale beer recipe by Jojo. All Grain, ABV 5.85%, IBU 24.2, SRM 2.69, Fermentables: (Pilsen Malt 2-Row, Standard 2-Row, Corn Sugar - Dextrose) Hops: (Crystal) Other: (Lime Peel, Irish Moss, Yeast Nutrient, Gypsum)
View Count: 527
Brew Count: 1
Last Updated: 2022-07-08 20:05 UTC