bike2brew

Brewer's Profile

Join Date: 02/15/22
Location: Hops Kitchen Brewing, Tazewell TN

My Brewing:

Extract brewing since 2018. Have been using Northern Brewer extract kits and innovating off base recipes.

My Beers:

Porter, Stout, Tripel, and several IPAs.

Recipes

Public: 13

Brew Sessions

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views
Chinook IPA	American IPA	5.5 gal	6.62%	58.95	913
Hazy Joe IPA	Specialty IPA: New England IPA	3 gal	6.37%	41.18	617
Hops Kitchen Amber	American Amber Ale	2.5 gal	5.67%	28.1	531
Yogi 's Amber Ale	American Amber Ale	3 gal	6.99%	26.66	524
Hungry Brown Dog Ale	American Brown Ale	6 gal	6.47%	29.64	480
Hops Kitchen Stout (Generic)	American Stout	5.5 gal	6.71%	52.03	467
Cumberland Gap 2-hopped IPA	American IPA	5.7 gal	6.65%	74.91	455
Cumberland Gap Honey Orange Tripel	Belgian Tripel	5.5 gal	9.01%	34.97	415
New Stout Ale	American Stout	5.75 gal	7.47%	69.84	348
Hungry Brown Dog (BIAB)	American Brown Ale	2.5 gal	5.12%	43.63	303
Tres Perros IPA	American IPA	5.5 gal	6.2%	47.87	295
Cumberland Gap Porter	American Porter	3 gal	9.08%	68.54	254
Hops Kichen 3 Hop IPA	American IPA	5.5 gal	6.31%	68.11	27

Brew Photos