New profile posts

Can you ask for an update to the ingredients list? I woul like to have Briess Heritage Gold added to the list. I have found an equivalent 110 dp malt to add in my recipe for claculation purposes. Thanks!
Yooper
Yooper
Please send me the information so I can add it!
T
Torben Vedel
I also had some problems when copying and scaling old recipes, but I haven’t looked deeper into that yet. They shouldn’t be affected when I calculate additions as mg/l. But somehow they were.

Back
Top