What are you drinking right now?

[Brewdomestix]

Out of lager, out of gingery whatever (friend of mine loved it, keg got clubbed)
So now
Gordon's gin, roses lime & soda water as I ain't got any tonic

View attachment 27318

I have got some tonic and it came in quite handy when the mini-keg of London Porter I opened turned out to be about as close to flat as possible. One that I kegged before I discovered the priming calculator which has been great learning from so far. My brews are more often on the slightly gushing side so this hasn't happened too often and hopefully even less so in future.

 

[Josh Hughes]

Helles

 

[Herm brews]

I just finished another Wheat Ale, with a dollop of boysenberry syrup. After adding the syrup, I gave the glass a very good swirl with a cocktail spoon, which reinvigorated the already healthy head. The beer tasted great, but I did not snap a photo. Maybe I will do it again, just for proof.

 

[Herm brews]

Wheat Ale with Boysenberry syrup, whipped with a cocktail spoon.

 

[Black Clover]

Drinking a pale ale from the brewery I work at part time on weekends. The salt and lime are there, but subtle. A good pairing with pizza

 

[Ozarks Mountain Brewery]

My red ale, turned out nice, I take that back its a lager

 

[GFHomebrew]

My red ale, turned out nice

Fing Beautiful man!

 

[RoadRoach]

Had a couple Leinenkugel Red Lagers last night. @Ozarks Mountain Brew, yours looks just as good as the Leinenkugel.

 

[Ozarks Mountain Brewery]

I cant take credit it came from here, I just changed it a bit
https://www.homebrewtalk.com/threads/raging-red-irish-red-ale.239188/

 

[Over The Cliff Brewing]

Well I changed it also @Ozarks Mountain Brew . I never made it out to buy fumbles and saaz hops so I used Mittlefruh and Centennial. I also used special B since I didn't have crystal 90. I thought I'd use what I had on hand.

 

[Zambi]

Trying the first of my voss blonde.
I overfilled the keg, causing the prv to blow, so poured some in a pet bottle with a carbonation cap.
Carbonated and just to keen to try.
Not clear at all, but I was counting on that taking another week, so not surprised.
Its carbed, could have been a bit more
But very very tasty.
Light fruity (which was the idea) and no voss tang at all.
Looking forward to getting the keg sorted!

 

[Herm brews]

Trying the first of my voss blonde.
I overfilled the keg, causing the prv to blow, so poured some in a pet bottle with a carbonation cap.
Carbonated and just to keen to try.
Not clear at all, but I was counting on that taking another week, so not surprised.
Its carbed, could have been a bit more
But very very tasty.
Light fruity (which was the idea) and no voss tang at all.
Looking forward to getting the keg sorted!
View attachment 27359

It’s probably picking up color from your table top, but that almost looks “strawberry” blonde.
Good for you on another successful brew!

At the moment as I prepare to begin my brew day, I am drinking a cup of English Breakfast tea, sweetened with local honey, and with just a splash of half and half.

 

[Josh Hughes]

Helles

 

[Ozarks Mountain Brewery]

My amber

 

[GFHomebrew]

Rakau you or more like not gunna make it to Christmas beer.

Beautiful hop flavour more so than aroma Wife said that smells like Galaxy lol.
Anything that smells remotely hoppy she says Galaxy but she's not far off!
Passionfruit pineapple and I smell a melon thing like rockmellon not sure the word over there.

hop heads TRY SOME Rakau!
Think of a Mosaic or Galaxy but with a chewy fruit vibe...
( not a big name NZ hop UNDERRATED)

That head dissipates in a heartbeat but man I wish I could paired this with a pale ale / Munich Wheat malt grist it would shine nicely.

The body on the rice base don't quite cut it but sure is moreish!

 

[Over The Cliff Brewing]

Rakau you or more like not gunna make it to Christmas beer.

Beautiful hop flavour more so than aroma Wife said that smells like Galaxy lol.
Anything that smells remotely hoppy she says Galaxy but she's not far off!
Passionfruit pineapple and I smell a melon thing like rockmellon not sure the word over there.

hop heads TRY SOME Rakau!
Think of a Mosaic or Galaxy but with a chewy fruit vibe...
( not a big name NZ hop UNDERRATED)
View attachment 27375

That head dissipates in a heartbeat but man I wish I could paired this with a pale ale / Munich Wheat malt grist it would shine nicely.

The body on the rice base don't quite cut it but sure is moreish!

It sounds like I need to buy some. I just ordered, on sale 1 lb each of 2022 crop Galaxy and Amarillo $10/lb.

 

[Over The Cliff Brewing]

A sample of You betch yo Saison. It has that farmhouse funk with a slight hoppy background. It'll be hard to keep this one around once it matures.

 

[Sandy Feet]

I have the turkeys on but waiting for the smoker to get warm. Since I'm saving my beer for tomorrow, drinking some No Mames.

 

[Sandy Feet]

Well the stupid pic won't attach.

 

[Herm brews]

First bottle of Amber Ale, after one week of conditioning at low 60‘sF ambient temps. It smells wonderful, tastes good, but obviously needs a little more time, as carbonation is not at desired level. I will be sharing some of this with our Friendsgiving hosts tomorrow, but with a caveat - give it some time to come into its own.