have never tried that. not a fan of oysters, but would try it. does it taste of shellfish?Smith Island oyster stout. Delicious! A little stronger and more bitter than mine, but it's nice to see the style out in the wild and thriving
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It doesn't! At least, it's not supposed to. The oysters supply some salts, and maybe some brininess to the beer, but it should never seem fishy. Here's the thread about my oyster stout recipe journeyhave never tried that. not a fan of oysters, but would try it. does it taste of shellfish?
You watch that hop vid I linked yesterday one of the early hero's of IPA.Love an IPA that features Centennial hops
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You are killing it!And a pilsner smash next. It's a damn good beer. Easy on the eyes too
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LOVE that beer!This is yummy stuff.
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Seems our neighbors over in Mississippi can brew a purty good drop too.
I'm so jealous! I won't get an Oktoberfest in until Sept. 17th... At my dad's house - Shuttz will be on tap! Most likely my most recent brew - a Munich Dunkel - close enough to an Oktoberfest I suppose. He didn't give much a heads up on the date... lol.Liter 3
I’d drink a beer with the two of you.View attachment 21809 Spaten Festbier
That looks like a great feed!At the brother-in-law’s for a cookout. Good food, beer and a bit of cornhole. I was in charge of the beer.
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