What are you drinking right now?

[Craigerrr]

Brought this back from Nashville, expectations were low, I mean, really, Yee Haw Brewing Company? It is actually really good!

 

[BOB357]

You have doubts that us rednecks can brew good beer? Dang city folks!

 

[Nosybear]

What's the one in the airport? I wasn't impressed.... Yazoo City or something like that.

 

[Bonsai & Brew II]

Hi guys. Is this where I go to post a picture of my Scottish Red Ale that I'm enjoying?

 

[thunderwagn]

What's the one in the airport? I wasn't impressed.... Yazoo City or something like that.

Yes. Yazoo is not good. I wasn't impressed at all with anything I had.

 

[Head First]

View attachment 7967 Hi guys. Is this where I go to post a picture of my Scottish Red Ale that I'm enjoying?

Absolutely
Cheers!

 

[Head First]

Scared of the dark stout by Kettlehouse

 

[thunderwagn]

View attachment 7969
Scared of the dark stout by Kettlehouse

Haha.

 

[GFHomebrew]

View attachment 7967 Hi guys. Is this where I go to post a picture of my Scottish Red Ale that I'm enjoying?

Sure is keep em coming !

 

[Nosybear]

Just a simple Schwarzbier after pizza with the kids and grandchildren. No pics, though.

 

[thunderwagn]

A really good wheat while kegging.

 

[Nosybear]

Nosy's Nautical Star, opaque black, roasty, some burnt notes but with a sweet finish. Fruity esters in the finish. I managed to soften the acrid roast using bicarbonate. Good beer! Likely better with a few weeks age.

 

[GFHomebrew]

Nosy's Nautical Star, opaque black, roasty, some burnt notes but with a sweet finish. Fruity esters in the finish. I managed to soften the acrid roast using bicarbonate. Good beer! Likely better with a few weeks age.View attachment 7981

Well there ya go this brews gone round full circle. I used some bicarb soda in a brown ale earlier on in the year I found rounded out the flavours I'm sure if my memory serves me correct I added some to my run in nauticle squirrel stout.

 

[thunderwagn]

Looks great!

 

[Craigerrr]

Getting kinda chilly in Stephen's garage, but this is good

 

[GFHomebrew]

Getting kinda chilly in Stephen's garage, but this is goodView attachment 7983
View attachment 7984

Bloody eskimo

 

[BOB357]

Getting kinda chilly in Stephen's garage, but this is goodView attachment 7983
View attachment 7984

Sounds like ya need to start sucking down some of that Jameson.

 

[Tim Bulin]

Fairly avid. Unfortunately more avid a brewer than drinker. I need to invite all y'all over to help me dispose of some....
In other news, just sampled my ESB, the HMS Victory recipe I posted some time back for consideration as an ESB. It's a very nice beer despite a brew day disaster - I started chilling, left for dinner at kids, came back and the kettle was full of foam! Only thing is that it may be a bit too aggressively bitter. Lots will like it, it's a nice, clean, woody bitterness, but I'd like a bit more balance. Since someone - I can't remember who, asked for an ESB recipe, I'll continue to update. At this point, my assessment is the basics of the recipe are good, just need some fine-tuning on the bitterness.

Problem is, some of those grains won't be available to me outside of special orders or online.... Next brew will be with more mundane stuff.

Well that's a long drive from Wisconsin...wait a minute, there's beer involved! A matter of utmost import, possibly national security.

 

[Tim Bulin]

Dirty Bohemian(version 2, 1st all grain beer). She's gonna blow any day now...not a bad beer, but, I believe version 3 will be better.

 

[thunderwagn]

Newly tapped Dunkle. I'm happy with it.