I think I’ve decided to start a new brew bench build so I can do my brewing and fermenting out in my shed. That will let me brew in inclement weather and also means I won’t be climbing stairs with full fermenters. The shortest flight is out front, and that’s still 9 steps. 14 if I use the basement access or the deck stairs. I’m still working on my bottling plans for the now. I already have a work bench that I cobbled together with a 6x3 table top from a restaurant. It’ll easily hold four 5 gallon buckets under the work surface. Don’t think it’s quite tall enough for the conical, though, which means adding a chamber on one end so I can brew and start fermenting without moving the fermenting vessels. Maybe put some metal frame on the other end to mount the dragon a bit higher than the factory frame. Gunna be a big bugger, though.
