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I knew it! Definitely looks like plans to the Deathstar!Same basic principle I think. They made a video to answer your question Ben!
Perlick creamer faucet
- Thread starter Josh Hughes
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Different position to intertap and Nukatap where the lever is positioned inside the piston.
Interesting on that little plate too to create that foaming when handle pushed back sorta reminds me of my picnic tap days half pushing it down to create the foam.
Interesting on that little plate too to create that foaming when handle pushed back sorta reminds me of my picnic tap days half pushing it down to create the foam.
You should be able to fully disassemble it.
I'm sure any cleaning regime should clear any build up off or behind this disk.
One thing I'm imagining is you would need to be careful around your taps as a bump backwards will cause some foam to erupt from the tap
- Joined
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You should be able to fully disassemble it.
I'm sure any cleaning regime should clear any build up off or behind this disk.
One thing I'm imagining is you would need to be careful around your taps as a bump backwards will cause some foam to erupt from the tap
If it's anything like the Perlick, the foam is more of a frothed trickle that creates more of a reaction with the beer in the glass than just pouring a foamy froth. The foamer on the Perlick is nothing like say a can of say wiped cream and while it certainly does it's job on my beers (10-11psi @ 35-36 deg) it's a little underwhelming to watch in action. That said, I don't think think the Perlick has a perforated disc but rather works in the same way a trickle pour from a picnic faucet does.
Yeah id like to see this foam pour live either ither anything to get that tight creamy head on a stout it worth it.
