I brewed today!

Wife is away for a few days so I took advantage and go some real work done. yesterday was a parallel with the Zappa and Cascade hops… I call it “ it was a Stratocaster with a whammy bar“ (can you tell me where that is from?)
Today was an English bitter called “ my dog is at the brewery, lived there all the time”
(invert, dog and lived).
And I kegged this amazing Bonnie and Clyde mango milkshake New England IPA.
757DA0EC-EDEC-43DC-877E-8F09A1D3E6BC.jpeg
 
Vallka said:
Wife is away for a few days so I took advantage and go some real work done. yesterday was a parallel with the Zappa and Cascade hops… I call it “ it was a Stratocaster with a whammy bar“ (can you tell me where that is from?)
Today was an English bitter called “ my dog is at the brewery, lived there all the time”
(invert, dog and lived).
And I kegged this amazing Bonnie and Clyde mango milkshake New England IPA.
View attachment 20434
Click to expand...
Man I love that keezer and tap handles dude!
You know I hope your keeping track of the Quarterly brew man in case your name is pulled I'd love to brew that Mango Milkshake NEIPA one day:)
 
Vallka said:
Wife is away for a few days so I took advantage and go some real work done. yesterday was a parallel with the Zappa and Cascade hops… I call it “ it was a Stratocaster with a whammy bar“ (can you tell me where that is from?)
Today was an English bitter called “ my dog is at the brewery, lived there all the time”
(invert, dog and lived).
And I kegged this amazing Bonnie and Clyde mango milkshake New England IPA.
View attachment 20434
Click to expand...
That looks delicious. I second Ben's comment.
 
Trialben said:
Man I love that keezer and tap handles dude!
You know I hope your keeping track of the Quarterly brew man in case your name is pulled I'd love to brew that Mango Milkshake NEIPA one day:)
Click to expand...
Highly recommend the mango milkshake, it is a huge hit in my area!
 
Vallka said:
Nice, I cut out my boil kettle the same way, it works so good and super easy to clean!
Click to expand...
Yeah I saw that.
I thought you cut the whole top off though?
I kept the handles.
It fits a glass pot lid - I used the bottom of the pot as a mash colum (copying grainfather)
 
Trialben said:
Yeah I saw that.
I thought you cut the whole top off though?
I kept the handles.
It fits a glass pot lid - I used the bottom of the pot as a mash colum (copying grainfather)
Click to expand...
Nope I left the handles on as well
 
Brewed my Best Bitter. Pretty good brew day. Only concern is some wort dripped down the back of the kettle spigot and ran into my fermenter. I spray the spigot every time. Hopefully they with the heat killed abuts. Now the wait for yeast action.
 
[/QUOTE="Ward Chillington, post: 160203, member: 25824"]Did you brew it down at Joe's Garage? He usually has a couple of quarts of beer...[/QUOTE]
:):):):):):):):)
 
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