Had to alter slightly due to brew store availabilityThat Smurtos is one of the most brewed recipes in Australia , I use extra Rye and bump up the IBUs to make my house pale .
Depending which version you brew it really is a very approachable beer for those either new to craft beer or just mainstream drinkers flirting with craft beer
Out of interest what recipe you using on that one ?
2 lb Pilsner malt
.7 lb Victory
.7 lb Rye
.33 Amarillo gold 60 min
20 min
0 min
(for a 2 gallon recipe)