Basement brewery ventilation

This update is coming later than I had expected, but life got in the way and I've not brewed as much as I wanted the past few months.
After a few experiments and some equipment upgrades, I have settled on a ventilation setup for my brewery that meets my needs. What I am using is a 600cfm insert range hood mounted about 3 feet above my Brewzilla. That exhausts through a 4" duct to the outside wall vent that it shares with the dryer (the dryer and range hood attach to the outside vent with quick connect fittings so only one is ever attached at a time, takes less than a minute to switch from one to the other). With a few test runs and a couple of actual brews done, I have found that this will keep the steam out of the brewery/laundry room. After a hard 60 minute boil the relative humidity measured at the ceiling goes up only 2 percentage points, and I see no condensation buildup on anything. I think this works because the steam is being captured before it has a chance to spread out into the room, and the short run of duct from the blower to the outside (46") keeps the blower efficiency loss to a minimum. The best part is I was able to get the range hood for free from someone giving it away on Facebook marketplace.
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You may end up with a puddle of water in that low spot...
 
You may end up with a puddle of water in that low spot...
I also thought that might be a problem, but I leave the fan running for 10 or 15 minutes past the end of the boil and so far no issues.
 
I guess condensate collecting below this blue line is better than it dripping back into the kettle :)

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yes, the main issue with ventilation fans are when the steam turns into a liquid before it exits, this is why you need a more powerful fan, it also happens when the air outside is very cold vs inside, if the angle going out is tilted wrong the water drips back
I’ve found that the fan mounted to the outside wall is much better to prevent this
 
I guess condensate collecting below this blue line is better than it dripping back into the kettle :)

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After a few brews with this set-up I have yet to have any significant moisture build up in the flexible duct, the worst I've had was when it was -15°c outside, the end of the duct near the outside vent was damp.
 

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