Barrel Aging

[Mark Farrall]

Warmer isn't a drop dead problem. It's not preferred, but you can work around it. It mainly means that your aging happens more rapidly. It can be as much as 2 to 3 times quicker. Which may mean it's not worth doing in the end.

 

[Over The Cliff Brewing]

I have pretty much written off aging. Brew it drink it!