Thomas Fawcett - Crystal Malt II
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Strong Bitter | 10 | 6% | 2% - 12% |
| American IPA | 8 | 4% | 1% - 5% |
| American Amber Ale | 7 | 7% | 2% - 18% |
| Ordinary Bitter | 6 | 10% | 3% - 33% |
| American Stout | 6 | 6% | 4% - 9% |
| American Brown Ale | 5 | 6% | 3% - 12% |
| Best Bitter | 5 | 6% | 3% - 10% |
| Brown Porter | 5 | 9% | 4% - 12% |
