Simpsons - Finest Pale Ale Maris Otter - Fermentables | Brewer's Friend
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Simpsons - Finest Pale Ale Maris Otter


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA7666%12% - 100%
American Pale Ale6076%18% - 100%
Best Bitter3479%20% - 99%
Strong Bitter3279%18% - 94%
Specialty IPA: New England IPA2953%8% - 100%
Imperial Stout2261%8% - 92%
Irish Red Ale1968%10% - 93%
British Brown Ale1572%23% - 91%
Oatmeal Stout1556%13% - 86%
Irish Stout1569%60% - 83%
American Porter1460%22% - 83%
Dry Stout1466%38% - 78%
Russian Imperial Stout1458%7% - 91%
English Porter1371%45% - 91%
Blonde Ale1273%38% - 100%
American Brown Ale1162%23% - 83%
Dark Mild1176%68% - 80%
English Barleywine1161%5% - 95%
British Strong Ale1163%17% - 91%
Extra Special/Strong Bitter (ESB)1170%22% - 93%
American Stout1158%16% - 82%
American IPA1061%2% - 93%
Sweet Stout955%23% - 69%
American Pale Ale969%7% - 100%
English IPA987%40% - 100%
American Amber Ale965%38% - 85%
Specialty IPA: Red IPA863%37% - 85%
British Golden Ale869%37% - 100%
Standard/Ordinary Bitter883%63% - 98%
American Barleywine770%34% - 92%
Specialty IPA: Black IPA771%25% - 91%
Brown Porter672%54% - 82%
Irish Red Ale675%29% - 92%
Double IPA669%36% - 95%
Foreign Extra Stout663%38% - 76%
American Amber Ale650%8% - 78%
Oatmeal Stout566%59% - 73%
Scottish Export572%60% - 84%
Experimental Beer578%67% - 89%
Northern English Brown581%71% - 86%
Wee Heavy585%79% - 91%
Saison553%18% - 83%