Simpsons - DRC
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Imperial Stout | 45 | 5% | 1% - 12% |
| Russian Imperial Stout | 26 | 4% | 1% - 7% |
| Dark Mild | 19 | 7% | 3% - 18% |
| American Stout | 18 | 5% | 1% - 13% |
| Best Bitter | 17 | 6% | 2% - 12% |
| Strong Bitter | 16 | 4% | 2% - 7% |
| American Amber Ale | 15 | 4% | 1% - 11% |
| American Porter | 12 | 5% | 2% - 9% |
| Irish Red Ale | 12 | 4% | 2% - 8% |
| English Barleywine | 11 | 4% | 2% - 6% |
| Foreign Extra Stout | 11 | 4% | 2% - 9% |
| Robust Porter | 11 | 6% | 3% - 13% |
| American IPA | 10 | 3% | 1% - 7% |
| Dry Stout | 9 | 7% | 3% - 14% |
| British Brown Ale | 8 | 6% | 2% - 10% |
| Ordinary Bitter | 8 | 5% | 3% - 9% |
| American Brown Ale | 8 | 6% | 3% - 10% |
| Oatmeal Stout | 8 | 6% | 2% - 13% |
| British Strong Ale | 7 | 8% | 3% - 18% |
| Sweet Stout | 7 | 6% | 2% - 18% |
| English Porter | 7 | 7% | 4% - 14% |
| Wee Heavy | 7 | 4% | 1% - 6% |
| Belgian Dark Strong Ale | 6 | 10% | 3% - 29% |
| Scottish Export | 6 | 8% | 1% - 14% |
| Scottish Heavy | 6 | 5% | 1% - 9% |
| Oatmeal Stout | 6 | 4% | 2% - 6% |
| American Barleywine | 6 | 3% | 1% - 6% |
| Standard/Ordinary Bitter | 5 | 8% | 3% - 18% |
