Simpsons - Crystal Dark
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Best Bitter | 17 | 4% | 1% - 7% |
| American Amber Ale | 16 | 6% | 2% - 16% |
| Oatmeal Stout | 14 | 7% | 3% - 11% |
| Irish Red Ale | 13 | 3% | 1% - 5% |
| English Porter | 13 | 6% | 2% - 10% |
| Dry Stout | 13 | 7% | 3% - 16% |
| Russian Imperial Stout | 12 | 4% | 2% - 14% |
| Dark Mild | 12 | 8% | 4% - 25% |
| Imperial Stout | 12 | 6% | 2% - 16% |
| Specialty IPA: Black IPA | 11 | 5% | 3% - 11% |
| American IPA | 10 | 3% | 1% - 7% |
| American Stout | 10 | 5% | 1% - 9% |
| Sweet Stout | 10 | 6% | 3% - 14% |
| Specialty IPA: Red IPA | 9 | 4% | 2% - 6% |
| American Porter | 9 | 5% | 3% - 10% |
| Strong Bitter | 9 | 4% | 1% - 8% |
| British Strong Ale | 9 | 6% | 2% - 16% |
| Ordinary Bitter | 8 | 6% | 1% - 17% |
| American Stout | 7 | 4% | 1% - 7% |
| Robust Porter | 7 | 6% | 3% - 14% |
| English Barleywine | 7 | 3% | 1% - 5% |
| Oatmeal Stout | 7 | 5% | 2% - 9% |
| Brown Porter | 7 | 7% | 3% - 11% |
| American Brown Ale | 6 | 3% | 1% - 5% |
| Irish Red Ale | 5 | 7% | 3% - 15% |
| Extra Special/Strong Bitter (ESB) | 5 | 2% | 1% - 4% |
| Irish Stout | 5 | 9% | 3% - 15% |
