Czech Premium Pale Lager | 114 | 85% | 5% - 100% |
Czech Pale Lager | 74 | 88% | 8% - 100% |
Bohemian Pilsener | 66 | 87% | 33% - 100% |
Saison | 60 | 69% | 23% - 100% |
American IPA | 56 | 52% | 3% - 100% |
Munich Helles | 56 | 71% | 3% - 100% |
Weissbier | 54 | 37% | 14% - 100% |
German Pils | 52 | 87% | 17% - 100% |
German Pilsner (Pils) | 52 | 86% | 21% - 100% |
American Pale Ale | 47 | 59% | 5% - 100% |
Saison | 43 | 70% | 27% - 100% |
Kölsch | 40 | 81% | 25% - 100% |
Festbier | 40 | 67% | 25% - 91% |
Czech Dark Lager | 37 | 58% | 19% - 100% |
International Pale Lager | 33 | 75% | 18% - 100% |
American Light Lager | 32 | 67% | 12% - 100% |
Märzen | 30 | 45% | 18% - 86% |
Berliner Weisse | 23 | 54% | 9% - 100% |
Specialty IPA: New England IPA | 20 | 44% | 9% - 91% |
Kölsch | 20 | 65% | 28% - 97% |
Helles Bock | 19 | 58% | 31% - 87% |
Gose | 18 | 43% | 14% - 56% |
Schwarzbier | 18 | 49% | 26% - 84% |
Oktoberfest/Märzen | 17 | 49% | 14% - 95% |
Trappist Single | 16 | 87% | 39% - 100% |
Blonde Ale | 14 | 66% | 38% - 99% |
Munich Helles | 14 | 86% | 74% - 97% |
Munich Dunkel | 13 | 31% | 6% - 70% |
Witbier | 12 | 45% | 23% - 62% |
Cream Ale | 12 | 53% | 20% - 100% |
Berliner Weisse | 12 | 52% | 29% - 77% |
Weizen/Weissbier | 12 | 45% | 20% - 65% |
Vienna Lager | 11 | 28% | 17% - 44% |
American Wheat Beer | 10 | 39% | 10% - 71% |
Belgian Dark Strong Ale | 10 | 63% | 35% - 89% |
Altbier | 10 | 61% | 32% - 87% |
Doppelbock | 9 | 37% | 15% - 53% |
Experimental Beer | 9 | 54% | 27% - 80% |
American IPA | 9 | 79% | 33% - 100% |
German Helles Exportbier | 9 | 77% | 45% - 97% |
Belgian Tripel | 9 | 74% | 31% - 85% |
Czech Amber Lager | 9 | 42% | 16% - 89% |
Pre-Prohibition Lager | 8 | 57% | 18% - 94% |
Belgian Golden Strong Ale | 8 | 45% | 11% - 85% |
Cream Ale | 8 | 56% | 14% - 77% |
Belgian Specialty Ale | 8 | 65% | 25% - 100% |
Mixed-Fermentation Sour Beer | 8 | 59% | 36% - 87% |
Belgian Blond Ale | 8 | 72% | 44% - 88% |
Bière de Garde | 7 | 66% | 55% - 85% |
Classic American Pilsner | 7 | 79% | 30% - 100% |
American Porter | 7 | 72% | 63% - 77% |
Dunkles Weissbier | 7 | 23% | 9% - 44% |
Kellerbier: Pale Kellerbier | 7 | 73% | 30% - 86% |
Lambic | 6 | 61% | 18% - 76% |
American Pale Ale | 6 | 49% | 11% - 71% |
Belgian Tripel | 6 | 75% | 57% - 83% |
American Lager | 6 | 70% | 37% - 90% |
Belgian Pale Ale | 6 | 56% | 38% - 74% |
Maibock/Helles Bock | 6 | 48% | 4% - 84% |
California Common Beer | 6 | 39% | 4% - 77% |
Vienna Lager | 5 | 37% | 19% - 49% |
Specialty IPA: White IPA | 5 | 63% | 43% - 92% |
Dunkles Bock | 5 | 26% | 5% - 48% |
Mixed-Style Beer | 5 | 44% | 5% - 75% |
Belgian Blond Ale | 5 | 64% | 40% - 87% |
Fruit Beer | 5 | 64% | 52% - 76% |
Weizenbock | 5 | 21% | 9% - 42% |