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Home
»
Yeasts
»
Propagate Labs - Hazy IPA Yeast
Propagate Labs - Hazy IPA Yeast
Type:
Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
Propagate
Attenuation:
75%
Alcohol Tolerance:
Medium
Minimum Temperature:
65°F
Maximum Temperature:
75°F
Most Used In:
Style
Recipes
Specialty IPA: New England IPA
40
American IPA
6
American Pale Ale
4
Irish Red Ale
3
Specialty IPA: White IPA
3
Specialty IPA: Black IPA
3
American IPA
2
British Golden Ale
2
Kölsch
2
American Pale Ale
2
Strong Bitter
2
Specialty IPA: Rye IPA
1
Oatmeal Stout
1
Standard/Ordinary Bitter
1
Berliner Weisse
1
Imperial IPA
1
Specialty IPA: Belgian IPA
1
Extra Special/Strong Bitter (ESB)
1
Cream Ale
1
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