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Home
»
Yeasts
»
GigaYeast - Trappist Tripel Yeast
GigaYeast - Trappist Tripel Yeast
Type:
Ale
Form:
Liquid
Flocculation:
Low
Laboratory:
GigaYeast
Attenuation:
75%
Alcohol Tolerance:
Minimum Temperature:
66°F
Maximum Temperature:
74°F
Most Used In:
Style
Recipes
Belgian Tripel
13
Belgian Tripel
6
Belgian Dubbel
3
Trappist Single
3
Common Cider
2
Belgian Dark Strong Ale
2
American IPA
2
Spice, Herb, or Vegetable Beer
2
American Light Lager
1
Specialty IPA: Red IPA
1
German Pilsner (Pils)
1
Czech Premium Pale Lager
1
Belgian Golden Strong Ale
1
Belgian Dark Strong Ale
1
American Barleywine
1
Weizen/Weissbier
1
Belgian Dubbel
1
Oud Bruin
1
Belgian Golden Strong Ale
1
Specialty IPA: Belgian IPA
1
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