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Home
»
Yeasts
»
GigaYeast - Bavarian Hefe Yeast
GigaYeast - Bavarian Hefe Yeast
Type:
Ale
Form:
Liquid
Flocculation:
Low
Laboratory:
GigaYeast
Attenuation:
79%
Alcohol Tolerance:
Minimum Temperature:
64°F
Maximum Temperature:
80°F
Most Used In:
Style
Recipes
Weissbier
16
Weizen/Weissbier
4
Weizenbock
3
Dunkles Weissbier
3
American Light Lager
2
Specialty IPA: White IPA
1
Experimental Beer
1
American Amber Ale
1
Piwo Grodziskie
1
Fruit Beer
1
Classic Style Smoked Beer
1
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