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Home
»
Yeasts
»
Escarpment Labs - Uberweizen
Escarpment Labs - Uberweizen
Type:
German Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
Escarpment Labs
Attenuation:
76%
Alcohol Tolerance:
Medium
Minimum Temperature:
64.4°F
Maximum Temperature:
75.2°F
Most Used In:
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