Escarpment Labs - Lactobacillus Secondary Souring Blend
Most Used In:
Style | Recipes |
---|---|
Berliner Weisse | 6 |
Saison | 3 |
American Pale Ale | 2 |
Lambic | 1 |
Alternative Grain Beer | 1 |
American Stout | 1 |
Weissbier | 1 |
Oud Bruin | 1 |
Berliner Weisse | 1 |
Belgian Specialty Ale | 1 |