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Home
»
Yeasts
»
Escarpment Labs - Dry Belgian Ale
Escarpment Labs - Dry Belgian Ale
Type:
Ale
Form:
Liquid
Flocculation:
Med-Low
Laboratory:
Escarpment Labs
Attenuation:
85%
Alcohol Tolerance:
12%
Minimum Temperature:
72°F
Maximum Temperature:
79°F
Most Used In:
Style
Recipes
Belgian Blond Ale
9
Saison
5
Trappist Single
4
Belgian Tripel
3
Belgian Pale Ale
3
Belgian Dark Strong Ale
3
Belgian Tripel
2
Belgian Golden Strong Ale
2
American Pale Ale
2
Belgian Dubbel
1
Oatmeal Stout
1
Saison
1
Belgian Dubbel
1
Belgian Dark Strong Ale
1
Mixed-Style Beer
1
Kölsch
1
Specialty IPA: Belgian IPA
1
Specialty IPA: Brown IPA
1
Belgian Golden Strong Ale
1
Witbier
1
Irish Red Ale
1
Flanders Brown Ale/Oud Bruin
1
Belgian Specialty Ale
1
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