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Home
»
Yeasts
»
Escarpment Labs - Brett D
Escarpment Labs - Brett D
Type:
Ale
Form:
Liquid
Flocculation:
Med-Low
Laboratory:
Escarpment Labs
Attenuation:
80%
Alcohol Tolerance:
12%
Minimum Temperature:
71.6°F
Maximum Temperature:
77°F
Most Used In:
Style
Recipes
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2
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2
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2
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1
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1
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1
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1
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1
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1
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