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Home
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Yeasts
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Bulldog (Hambleton Bard) - Belgian Saison (B16)
Bulldog (Hambleton Bard) - Belgian Saison (B16)
Type:
Belgian Ales
Form:
Dry
Flocculation:
Medium
Laboratory:
Bulldog (Hambleton Bard)
Attenuation:
87%
Alcohol Tolerance:
Low
Minimum Temperature:
64°F
Maximum Temperature:
86°F
Most Used In:
Style
Recipes
Saison
8
Belgian Pale Ale
2
American Pale Ale
2
Belgian Dark Strong Ale
1
Saison
1
Imperial IPA
1
Specialty IPA: New England IPA
1
Dunkles Bock
1
American Light Lager
1
Oatmeal Stout
1
Lambic
1
Irish Red Ale
1
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