Brew your best beer EVER.
Save 10%
on Brewer's Friend Premium today. Use code
TAKE10
.
Sign Up
×
Your browser (Internet Explorer) is unsupported.
Use a modern browser for more security, speed and the best experience on Brewer's Friend.
Brewer's Friend Home Brewing Software
Brewing With Total Confidence
Welcome Guest!
Login
|
Sign Up
Community
Blog
Forum
Device Map
Tools
Calculators
Brew Day Sheets
Charts
Water Profiles
Import Recipes
Label Generator
Search
Beer Recipes
Site Wide Search
Browse
Recipes
Fermentables
Hops
Yeast
Other Ingredients
Beer Styles
My Brewing
My Dashboard
My Brew Sessions
My Recipes
My Inventory
My Shopping List
My Equipment
My Notes
My Water Calcs
My Brewing Report
My Profile
Learn
Homebrewing for Beginners
Documentation
FAQs
Support
New Beer Recipe
Shop
Want no ads? Go Premium
and unlock all our brewing tools
!
Home
»
Yeasts
»
Bootleg Biology - S. arlingtonesis
Bootleg Biology - S. arlingtonesis
Type:
Ale
Form:
Liquid
Flocculation:
Medium
Laboratory:
Bootleg Biology
Attenuation:
85%
Alcohol Tolerance:
Medium
Minimum Temperature:
60°F
Maximum Temperature:
75°F
Most Used In:
Style
Recipes
Standard American Lager
9
German Leichtbier
5
American Light Lager
4
Mixed-Style Beer
4
Schwarzbier
4
American IPA
3
American Amber Ale
3
Märzen
3
Specialty IPA: New England IPA
2
International Pale Lager
2
Vienna Lager
2
Experimental Beer
2
Munich Helles
2
Cream Ale
2
American Lager
2
Blonde Ale
2
American Wheat Beer
2
Wild Specialty Beer
1
Classic American Pilsner
1
German Pilsner (Pils)
1
English IPA
1
Vienna Lager
1
American Pale Ale
1
German Pils
1
Kellerbier: Amber Kellerbier
1
British Golden Ale
1
Cream Ale
1
German Helles Exportbier
1
Doppelbock
1
Kölsch
1
Want no ads? Go Premium
and unlock all our brewing tools
!
No thanks
