Hops Used In Wood-Aged Beer Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Magnum | 13 | 52% | 33% - 100% |
Nugget | 9 | 39% | 19% - 100% |
Willamette | 8 | 29% | 6% - 50% |
Cascade | 7 | 22% | 6% - 43% |
Citra | 7 | 25% | 11% - 67% |
Columbus | 7 | 38% | 10% - 100% |
East Kent Goldings | 6 | 32% | 20% - 78% |
Galena | 5 | 34% | 20% - 50% |
Chinook | 4 | 31% | 22% - 50% |
Fuggles | 4 | 41% | 33% - 64% |
Northern Brewer | 4 | 30% | 19% - 71% |
Amarillo | 3 | 24% | 22% - 29% |
Simcoe | 3 | 25% | 11% - 43% |
Millenium | 3 | 50% | 25% - 75% |
Glacier | 2 | 23% | 18% - 27% |
Cluster | 2 | 44% | 25% - 100% |
Challenger | 2 | 61% | 22% - 100% |
Styrian Goldings | 2 | 22% | 22% - 22% |
Summit | 2 | 39% | 20% - 57% |
Tettnanger | 2 | 25% | 18% - 40% |
Warrior | 2 | 68% | 36% - 100% |
Ahtanum | 2 | 41% | 22% - 50% |