Hops Used In Scottish Export 80/- (BJCP 2008) Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| East Kent Goldings | 57 | 56% | 12% - 100% |
| Fuggles | 43 | 53% | 12% - 100% |
| Goldings | 15 | 41% | 8% - 100% |
| Cascade | 14 | 41% | 17% - 67% |
| Kent Goldings | 14 | 50% | 13% - 100% |
| Northern Brewer | 10 | 61% | 8% - 100% |
| Nugget | 9 | 45% | 5% - 100% |
| Willamette | 9 | 39% | 13% - 100% |
| Challenger | 8 | 55% | 15% - 100% |
| Centennial | 5 | 45% | 8% - 100% |
| Styrian Goldings | 5 | 62% | 40% - 100% |
| Columbus | 4 | 71% | 40% - 100% |
| Sterling | 3 | 44% | 20% - 100% |
| Northdown | 3 | 43% | 23% - 100% |
| Magnum | 3 | 90% | 71% - 100% |
| Target | 3 | 39% | 20% - 50% |
| Chinook | 3 | 50% | 38% - 63% |
| B. C. Goldings | 2 | 24% | 8% - 38% |
| Zeus | 2 | 38% | 14% - 50% |
| Phoenix | 2 | 50% | 33% - 67% |
| Perle | 2 | 40% | 10% - 50% |
| Mount Hood | 2 | 24% | 10% - 40% |
| Domestic Hallertau | 2 | 41% | 40% - 42% |
| Cluster | 2 | 37% | 27% - 48% |
| Bravo | 2 | 23% | 13% - 33% |
