Steeping Grains Used In Other Smoked Beer (BJCP 2008) Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Smoked Malt | 6 | 43% | 17% - 63% |
Peated Malt | 4 | 21% | 8% - 47% |
American - Carapils (Dextrine Malt) | 3 | 14% | 11% - 18% |
Caramel / Crystal 60L | 2 | 22% | 16% - 27% |
American - Caramel / Crystal 120L | 2 | 24% | 11% - 37% |
Smoked Malt | 2 | 77% | 55% - 100% |
United Kingdom - Chocolate | 2 | 19% | 18% - 20% |