Hops Used In Open Category Mead (BJCP 2008) Recipes

Name	Recipes	Avg. Usage	Usage Range
Cascade	4	31%	11% - 50%
Chinook	4	56%	11% - 100%
Centennial	3	38%	11% - 100%
Amarillo	2	75%	50% - 100%
Citra	2	28%	25% - 33%
Saaz	2	33%	29% - 43%