Gypsum
|
76 |
17% |
0% - 100% |
Whirlfloc
|
47 |
54% |
0% - 100% |
Calcium Chloride (dihydrate)
|
47 |
14% |
0% - 100% |
Epsom Salt
|
41 |
5% |
0% - 26% |
Lactic acid
|
38 |
69% |
0% - 100% |
Irish Moss
|
35 |
49% |
0% - 100% |
Baking Soda
|
19 |
8% |
0% - 32% |
Calcium Chloride (anhydrous)
|
19 |
12% |
0% - 42% |
Yeast Nutrient
|
15 |
40% |
0% - 100% |
Calcium Chloride (dihydrate)
|
15 |
14% |
0% - 45% |
Phosphoric acid
|
11 |
87% |
25% - 100% |
Wyeast - Beer Nutrient
|
9 |
40% |
0% - 100% |
Vanilla extract
|
8 |
60% |
2% - 100% |
Coriander Seed
|
6 |
22% |
0% - 100% |
Citric acid
|
5 |
35% |
19% - 50% |
Table Salt
|
5 |
7% |
0% - 20% |
Cocao Nibs
|
5 |
23% |
2% - 50% |
Chalk
|
5 |
2% |
0% - 6% |
Coffee
|
4 |
60% |
18% - 100% |
Vanilla Bean
|
4 |
36% |
0% - 73% |
Sea salt
|
3 |
40% |
10% - 55% |
Ascorbic Acid
|
3 |
8% |
0% - 23% |
Orange Zest
|
3 |
7% |
0% - 19% |
Lemon peel
|
3 |
44% |
1% - 96% |
Ginger
|
3 |
24% |
11% - 43% |
Brewtan B
|
3 |
17% |
7% - 28% |
Magnesium Chloride
|
2 |
6% |
0% - 11% |
Nutmeg
|
2 |
12% |
5% - 18% |
BSG - Kerry Whirlfloc T
|
2 |
57% |
17% - 96% |
Potassium Metabisulfite
|
2 |
9% |
4% - 14% |
Grains of paradise
|
2 |
8% |
4% - 12% |
Sweet Orange Peel
|
2 |
35% |
4% - 67% |
Cinnamon stick
|
2 |
33% |
17% - 50% |
Cinnamon
|
2 |
26% |
18% - 33% |
Acetic acid
|
2 |
50% |
1% - 100% |