Hops Used In German Leichtbier Recipes

Name	Recipes	Avg. Usage	Usage Range
Hallertau Mittelfruh	42	46%	16% - 100%
Magnum	30	33%	9% - 100%
Saaz	27	37%	13% - 80%
Tettnanger	22	39%	10% - 90%
Cascade	15	39%	3% - 100%
Citra	14	22%	5% - 100%
Perle	13	30%	9% - 50%
Styrian Goldings	12	41%	7% - 100%
Centennial	11	21%	3% - 100%
Hallertau Hersbrucker	11	52%	10% - 100%
East Kent Goldings	11	36%	16% - 100%
Hallertau Tradition (Germany)	10	54%	21% - 100%
Domestic Hallertau	9	49%	20% - 100%
Yakima Chief Hops - German Magnum	9	43%	27% - 73%
BSG - Magnum	8	33%	20% - 47%
Amarillo	7	21%	7% - 50%
Huell Melon	6	46%	16% - 67%
Northern Brewer	6	40%	8% - 100%
Fuggles	6	38%	3% - 100%
Target	6	26%	5% - 38%
Simcoe	4	35%	17% - 71%
Spalt	4	41%	25% - 63%
Yakima Valley Hops - Hallertau (Mittelfruh)	4	70%	67% - 73%
Hallertau Blanc	4	33%	17% - 50%
Challenger	4	39%	18% - 78%
Chinook	4	20%	5% - 50%
Admiral	3	22%	14% - 33%
Hersbrucker	3	23%	11% - 50%
Yakima Chief Hops - German Tettnang	3	60%	42% - 71%
Azacca	3	39%	20% - 100%
Sterling	3	57%	22% - 100%
Mandarina Bavaria	3	36%	20% - 91%
Goldings	3	46%	14% - 100%
Mosaic	3	27%	17% - 50%
Motueka	3	25%	20% - 30%
Warrior	2	17%	15% - 19%
Liberty	2	29%	20% - 33%
Apollo	2	9%	5% - 13%
Yakima Chief Hops - German Hallertau	2	56%	38% - 67%
Northern Brewer - Styrian Golding	2	67%	33% - 100%
Northern Brewer - German Hallertau	2	37%	20% - 50%
BSG - Hallertau Mittelfruh	2	70%	60% - 80%
Artisan - Magnum	2	43%	33% - 52%
Artisan - Centennial	2	25%	17% - 33%
Willamette	2	35%	13% - 84%
Nugget	2	26%	22% - 33%
Bravo	2	39%	17% - 67%
Summit	2	25%	25% - 26%
Mount Hood	2	33%	14% - 50%
Columbus	2	17%	15% - 20%
Comet	2	28%	21% - 33%
El Dorado	2	22%	15% - 33%
Pride of Ringwood	2	38%	27% - 50%
Galaxy	2	63%	25% - 100%