Stout - Foreign Extra Stout (BJCP 2008) - Hops | Brewer's Friend

Hops Used In Foreign Extra Stout (BJCP 2008) Recipes

Name Recipes Avg. Usage Usage Range
East Kent Goldings 111 46% 5% - 100%
Fuggles 79 41% 8% - 100%
Magnum 67 55% 2% - 100%
Cascade 44 39% 9% - 100%
Willamette 43 41% 7% - 100%
Northern Brewer 42 42% 9% - 100%
Challenger 39 50% 10% - 100%
Nugget 38 50% 9% - 100%
Chinook 34 29% 3% - 100%
Columbus 31 35% 3% - 100%
Target 26 45% 10% - 100%
Centennial 23 35% 14% - 100%
Kent Goldings 23 54% 13% - 100%
Warrior 19 54% 5% - 100%
Amarillo 19 28% 14% - 64%
Goldings 19 45% 10% - 100%
Galena 18 31% 7% - 100%
Saaz 14 25% 8% - 50%
Citra 13 36% 12% - 100%
Perle 11 31% 14% - 71%
Bramling Cross 10 37% 10% - 88%
Hallertau Mittelfruh 9 27% 8% - 50%
Cluster 8 54% 25% - 100%
Styrian Goldings 8 52% 11% - 100%
Mosaic 7 32% 20% - 50%
Green Bullet 7 53% 14% - 100%
Summit 7 51% 18% - 100%
Simcoe 6 33% 3% - 100%
Phoenix 6 45% 8% - 100%
Admiral 6 64% 17% - 100%
CTZ 6 40% 30% - 64%
Domestic Hallertau 5 30% 10% - 57%
Northern Brewer - Williamette 5 37% 29% - 50%
Apollo 5 49% 11% - 100%
Horizon 4 37% 27% - 50%
First Gold 4 41% 17% - 100%
Tettnanger 4 25% 15% - 34%
BSG - East Kent Goldings 4 54% 6% - 100%
Mount Hood 4 21% 8% - 50%
Sterling 3 51% 25% - 100%
Progress 3 16% 10% - 30%
Pride of Ringwood 3 75% 50% - 100%
Northern Brewer - Fuggle 3 29% 22% - 50%
Ahtanum 3 23% 7% - 53%
Northdown 3 32% 17% - 50%
Nelson Sauvin 3 27% 23% - 33%
Motueka 3 36% 15% - 80%
Crystal 3 38% 25% - 71%
Mandarina Bavaria 3 29% 14% - 40%
Brewer's Gold 3 70% 33% - 100%
Hallertau Hersbrucker 3 44% 25% - 75%
Hallertau Blanc 3 44% 33% - 50%
El Dorado 3 45% 20% - 100%
Belma 2 60% 39% - 100%
Barth-Haas - East Kent Golding 2 42% 33% - 50%
Barth-Haas - Hallertauer Magnum 2 67% 33% - 100%
Barth-Haas - Pahto 2 100% 100% - 100%
Ekuanot 2 43% 29% - 57%
Azacca 2 23% 13% - 36%
Yakima Chief Hops - Amarillo 2 38% 13% - 100%
Yakima Chief Hops - Citra 2 37% 20% - 67%
Artisan - Willamette 2 47% 33% - 60%
Comet 2 5% 3% - 7%
Whitbread Golding 2 34% 11% - 100%
Pacifica 2 44% 13% - 100%
Hallertau Tradition (Germany) 2 40% 20% - 70%
Sorachi Ace 2 23% 7% - 43%
Satus 2 81% 70% - 92%
Rakau 2 35% 25% - 43%
Pilgrim 2 37% 20% - 50%