Steeping Grains Used In Flanders Brown Ale/Oud Bruin (BJCP 2008) Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Special B | 3 | 32% | 23% - 46% |
American - Black Malt | 2 | 13% | 7% - 20% |
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Special B | 3 | 32% | 23% - 46% |
American - Black Malt | 2 | 13% | 7% - 20% |