Sour Ale - Flanders Brown Ale/Oud Bruin (BJCP 2008) - Hops | Brewer's Friend
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Hops Used In Flanders Brown Ale/Oud Bruin (BJCP 2008) Recipes

Name Recipes Avg. Usage Usage Range
Saaz 11 56% 17% - 100%
Magnum 7 82% 33% - 100%
Domestic Hallertau 6 56% 21% - 100%
Willamette 4 38% 33% - 50%
Cascade 4 70% 17% - 100%
Tettnanger 4 100% 100% - 100%
Hallertau Mittelfruh 4 80% 43% - 100%
Horizon 3 100% 100% - 100%
Styrian Goldings 3 62% 20% - 100%
Northern Brewer 3 87% 60% - 100%
Kent Goldings 3 71% 13% - 100%
Amarillo 3 50% 17% - 100%
Galena 3 100% 100% - 100%
Fuggles 3 43% 17% - 100%
East Kent Goldings 3 65% 27% - 100%
Chinook 3 52% 22% - 100%
Liberty 2 33% 33% - 33%
Hallertau Hersbrucker 2 56% 33% - 100%
Perle 2 64% 29% - 100%
Belma 2 100% 100% - 100%