Steeping Grains Used In Dunkles Bock Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Caramel / Crystal 60L | 2 | 25% | 22% - 29% |
American - Caramel / Crystal 80L | 2 | 63% | 50% - 75% |
Munich - 60L | 2 | 38% | 25% - 50% |
Weyermann - Melanoidin | 2 | 23% | 20% - 25% |