|
Flaked Corn
|
14 |
55% |
11% - 100% |
|
American - Carapils (Dextrine Malt)
|
13 |
60% |
17% - 100% |
|
American - Caramel / Crystal 10L
|
9 |
44% |
5% - 67% |
|
US - Pale 2-Row
|
6 |
53% |
20% - 84% |
|
Briess - Brewers Yellow Corn Flakes
|
4 |
52% |
17% - 75% |
|
American - Caramel / Crystal 40L
|
4 |
50% |
25% - 100% |
|
Honey Malt
|
4 |
69% |
25% - 100% |
|
Belgian - Biscuit
|
4 |
38% |
25% - 75% |
|
Flaked Rice
|
3 |
21% |
17% - 24% |
|
Caramel / Crystal 60L
|
3 |
92% |
75% - 100% |
|
Munich - Light 10L
|
2 |
43% |
25% - 60% |
|
United Kingdom - Maris Otter Pale
|
2 |
23% |
18% - 29% |
|
German - Melanoidin
|
2 |
58% |
50% - 67% |
|
American - Victory
|
2 |
48% |
33% - 63% |
|
American - Pale 6-Row
|
2 |
36% |
21% - 50% |
|
American - Caramel / Crystal 20L
|
2 |
25% |
17% - 33% |
|
Rolled Oats
|
2 |
21% |
14% - 29% |
|
Flaked Oats
|
2 |
32% |
16% - 47% |
