Smoked Beer - Classic Style Smoked Beer - Hops | Brewer's Friend
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Hops Used In Classic Style Smoked Beer Recipes

Name Recipes Avg. Usage Usage Range
Hallertau Mittelfruh 46 58% 20% - 100%
Magnum 40 49% 9% - 100%
Saaz 29 45% 17% - 100%
Willamette 28 39% 10% - 100%
Hallertau Hersbrucker 28 43% 13% - 100%
Chinook 24 41% 11% - 100%
Perle 23 43% 8% - 100%
Cascade 20 35% 5% - 100%
Tettnanger 19 49% 13% - 100%
Fuggles 18 44% 8% - 100%
East Kent Goldings 17 37% 7% - 100%
Domestic Hallertau 15 43% 17% - 100%
Northern Brewer 13 39% 14% - 100%
Crystal 9 52% 7% - 100%
Centennial 7 39% 20% - 100%
Nugget 7 49% 20% - 100%
Hallertau Blanc 6 48% 20% - 80%
Columbus 6 33% 17% - 60%
Challenger 6 34% 18% - 100%
Mount Hood 6 41% 15% - 100%
Goldings 5 49% 40% - 60%
Amarillo 5 37% 12% - 50%
Kent Goldings 5 44% 25% - 75%
Hallertau Tradition (Germany) 4 41% 14% - 83%
Spalt 4 36% 25% - 50%
Yakima Chief Hops - German Hallertau 3 43% 17% - 75%
Northern Brewer - German Hallertau 3 60% 33% - 100%
Glacier 3 50% 50% - 50%
Warrior 3 50% 17% - 100%
Galena 3 42% 34% - 50%
Styrian Goldings 2 44% 33% - 50%
Yakima Valley Hops - Hallertau (Mittelfruh) 2 38% 25% - 50%
Yakima Chief Hops - German Magnum 2 52% 5% - 100%
Target 2 38% 26% - 50%
Summit 2 41% 15% - 67%
Millenium 2 33% 25% - 50%
Sterling 2 43% 36% - 50%
Simcoe 2 40% 20% - 51%
Cluster 2 50% 50% - 50%
Horizon 2 33% 17% - 50%
Citra 2 62% 58% - 67%
Motueka 2 24% 5% - 41%