Trappist Ale - Belgian Tripel - Hops | Brewer's Friend

Hops Used In Belgian Tripel Recipes

Name Recipes Avg. Usage Usage Range
Saaz 543 34% 3% - 100%
Styrian Goldings 296 38% 8% - 100%
Tettnanger 157 41% 6% - 100%
Hallertau Mittelfruh 134 34% 7% - 100%
Magnum 110 41% 5% - 100%
East Kent Goldings 67 35% 9% - 80%
Hallertau Hersbrucker 58 34% 5% - 100%
Perle 57 41% 14% - 100%
Fuggles 39 31% 11% - 75%
Cascade 38 34% 10% - 100%
Domestic Hallertau 35 34% 11% - 100%
Citra 31 31% 5% - 68%
Northern Brewer 31 48% 17% - 100%
Nugget 30 40% 9% - 100%
Hallertau Blanc 27 39% 2% - 100%
Willamette 26 38% 13% - 80%
Amarillo 25 28% 9% - 100%
Hallertau Tradition (Germany) 24 39% 14% - 71%
Sterling 20 40% 11% - 100%
Mandarina Bavaria 19 35% 8% - 92%
Artisan - Saaz (Czech) 18 37% 10% - 83%
Columbus 17 37% 4% - 100%
Crystal 17 41% 16% - 84%
Huell Melon 17 40% 7% - 100%
Nelson Sauvin 16 30% 7% - 98%
Hersbrucker 14 28% 9% - 64%
Goldings 13 38% 11% - 82%
Target 13 32% 17% - 55%
Chinook 12 38% 16% - 100%
Simcoe 12 32% 6% - 100%
Challenger 11 33% 6% - 72%
Mount Hood 11 36% 10% - 90%
Lemondrop 10 34% 14% - 67%
Centennial 9 38% 16% - 67%
Galaxy 9 33% 14% - 100%
Liberty 9 42% 17% - 80%
Strisselspalt 9 34% 14% - 50%
Warrior 9 30% 7% - 43%
Aurora 8 37% 17% - 60%
Horizon 8 55% 20% - 100%
Mosaic 8 20% 9% - 58%
Motueka 8 31% 4% - 50%
Spalt 8 44% 20% - 83%
Brewmaster - Czech Saaz 8 25% 17% - 50%
Loral 7 42% 30% - 67%
Saphir 7 50% 29% - 82%
Summit 7 45% 5% - 100%
Artisan - Magnum 7 45% 22% - 100%
Brewer's Gold 6 51% 33% - 100%
Galena 6 30% 20% - 40%
Northern Brewer - German Tettnang 6 34% 25% - 65%
Yakima Valley Hops - Hallertau (Mittelfruh) 6 30% 19% - 50%
El Dorado 5 18% 9% - 33%
Kent Goldings 5 34% 13% - 71%
Yakima Chief Hops - Tradition 5 39% 27% - 50%
Yakima Valley Hops - CZ Saaz 5 37% 27% - 49%
B. C. Goldings 4 59% 40% - 100%
Sorachi Ace 4 30% 3% - 60%
Wakatu 4 32% 13% - 67%
Apollo 3 43% 11% - 67%
Bravo 3 43% 8% - 100%
Glacier 3 42% 11% - 67%
Herkules 3 34% 20% - 54%
Jarrylo 3 42% 11% - 56%
Pacific Gem 3 59% 31% - 100%
Santiam 3 35% 20% - 50%
Barth-Haas - Hallertauer Magnum 3 30% 17% - 38%
Barth-Haas - Tettnang Tettnanger 3 70% 45% - 83%
BSG - German Northern Brewer 3 36% 25% - 50%
BSG - Hersbrucker 3 41% 17% - 72%
BSG - Magnum 3 32% 18% - 59%
BSG - Saaz 3 30% 25% - 39%
Northern Brewer - Hallertau 3 31% 25% - 33%
Northern Brewer - Styrian Golding 3 51% 23% - 75%
Yakima Chief Hops - Cascade 3 23% 11% - 33%
Yakima Chief Hops - German Tettnang 3 47% 25% - 67%
Yakima Valley Hops - Saaz 3 37% 33% - 40%
Azacca 2 12% 1% - 33%
Calypso 2 75% 50% - 100%
Ekuanot 2 35% 20% - 62%
Ella 2 41% 22% - 50%
Lublin 2 29% 26% - 36%
Opal 2 50% 25% - 100%
Pacifica 2 33% 33% - 33%
Southern Cross 2 33% 14% - 53%
Super Styrians 2 28% 10% - 50%
Waimea 2 17% 9% - 25%
47 Hops - Saaz 2 37% 33% - 40%
Artisan - Cascade 2 17% 17% - 17%
Artisan - Hallertau Mittelfruh 2 53% 25% - 80%
Artisan - Saaz (US) 2 22% 17% - 33%
Barth-Haas - Saazer 2 38% 27% - 47%
Barth-Haas - Styrian Gold 2 52% 20% - 83%
BSG - German Hallertau Mittelfrüh 2 58% 50% - 67%
Charles Faram - Magnum 2 24% 21% - 26%
Yakima Chief Hops - German Hallertau 2 29% 15% - 48%
Yakima Chief Hops - Loral LupuLN2 (Cryo) 2 30% 15% - 60%
Yakima Chief Hops - Saaz 2 14% 12% - 17%
Yakima Valley Hops - Magnum 2 30% 26% - 33%
Yakima Valley Hops - Mt Hood 2 54% 31% - 76%
Yakima Valley Hops - Pekko 2 63% 26% - 100%
Yakima Valley Hops - Perle 2 50% 29% - 71%
Yakima Valley Hops - Willamette 2 33% 15% - 60%